Our head chef has compiled the following menu suggestions as a sample. We are happy to meet individual requirements; you can plan the courses, drinks and the wedding cake together with our events organisers and chef. To ensure full satisfaction – when you place an order – we invite you for a pre-tasting.
The prices indicated are only for information purposes.
Wedding menu 1
- Chicken broth Újházy style
- Pancake filled with paprika chicken Hortobágy style
- Assorted platter: Pork medallion Gellért style and parmesan-turkey breast with pumpkin seed oil-mixed salad, porcini mushroom risotto
- Melon balls ripped in Tokaj wine with vanilla icecream
Wedding menu 2
- Smoked trout with yogurt-horseradish and lamb lettuce
- Bouillon with home-made pasta and vegetables
- Whole baked herbed pork tenderloin and mushroom-prune stuffed turkey with grilled vegetables and potato casserole
- Assorted mini desserts with fresh strawberry
Wedding menu 3
- Foie gras with with salmon
- Soup with semolina gnocchi and vegetables
- Roasted chicken breast fillet with peach chutney, Hungarian grey cattle with piquant capri-sauce, colorful side dishes
- Bitter chocolate mousse with cognac, forest fruit ragout and cinnamon sauce
Wedding buffet dinner 1
- Assorted cold appetizers
(stuffed Hungarian ham, basil-mozzarella, smoked chicken breast with Waldorf salad) - Bouillon
- Venison ragout with porcini and croquettes
- Pike perch slices with vegetable risotto
- Veal paprikash with ewe cheese noodles
- Oregano meetballs with tomato-parmesan penne
- Somló sponge cake
- Assorted mini desserts
- Fresh fruits
Wedding buffet dinner 2
- Sausage filled pork chop and smoked salmon with Bavarian potato salad
- Chicken bouillon with home-made pasta and vegetables
- Roast duck with pineapple-cabbage and bacon-mashed potatoes
- Beef ragout Burgundy style with herbed polenta
- Catfish paprikash with sour cream and cottage cheese pasta
- Pullet Saltimbocca with grilled vegetables (with Parma ham, sage)
- Gellért chocolate roll
- Assorted minid desserts
- Fresh fruits
Wedding buffet dinner 3
- Foie gras with fruits ripped in Tokaj wine
- Cream of flap mushroom with pumpkin seed oil crouton
- Crispy leg of duck with scalloped potatoes and pickles
- Turkey Stroganoff style with croquettes
- Filet mignon of mangalica pork in sesame seeds coat with zucchini risotto
- Red wine flavoured beef stew with letcho-egg barley
- Floating islands
- Assorted minid desserts
- Fresh fruits
Drinks package
unlimited consumption for 6 hours
- 2 varieties of quality white wine
- 2 varieties of quality red wine
- Bottle of beer or draft beer
- Mineral water, soft drinks, fruit juice
- Coffee
